Jill’s Gluten-Free Granola
This is the bomb! My sister makes awesome homemade granola. With just a switch to gluten-free oats, I was able to keep one of my favorite snacks. I love adding the granola to my morning shake! Dry Ingredients 1/4 cup sesame seeds 1/2 cup …
Read More
Gluten-Free Belgium Waffles
My kids are very particular about waffles. When we had to go gluten-free as a family finding this recipe made the transition much easier! Dry Ingredients 1/2 cup white (or brown) rice flour 1/4 cup corn starch 1/4 cup sweet rice flour 1 teaspoon baking powder …
Read More
Grilled Chicken Salad with Fresh Fruit
Ingredients 1 lb. skinless, boneless chicken breast halves 1/2 c. pecans or almonds 1/3 c. raspberry vinegar 1/3 c. granulated sugar 3/4 c. vegetable oil 1/2 onion, minced 1 tsp. ground mustard 1 tsp. salt 1/4 tsp. freshly ground black pepper 2 bags mixed greens …
Read More
Norwegian researchers identify gluten and gliadin antibodies as possible mechanisms in multiple sclerosis
Antibody levels indicative of gluten sensitivity but not celiac disease As part of their search for possible causes of multiple sclerosis (MS), a Norwegian research team analyzed the presence of certain antibodies—including those against gluten and gliadin—in the blood of patients with the condition. The …
Read More
Is a Gluten-Free Diet Healthy?
Okay so I just saw the Dr. OZ video on gluten, the gluten diet and what he described as the myths surrounding the gluten diet. I think the purpose of the segment was to discuss the fad of a gluten-free diet as a way to …
Read More
Most Popular Posts
Subscribe To Our Blog
